Kitchen

ON ICE

ON ICE

Oysters On The Half Shell* (gf)

3 pc / 15

Spicy Blood Orange Granita (gf) +1

Jumbo Shrimp Cocktail (gf)

3 pc / 15
SUSHI

SUSHI

L.S. Roll* (gf)

25

Shrimp Tempura,
Beef Carpaccio, Asparagus,
Cream Cheese, Wasabi Tobiko

Spicy Tuna*

24

Avocado, Roasted Scallion, Jalapeño, Shiso

Hamachi*

25

Hamachi, Avocado, Cucumber, Green Chili Crunch

Dynamite Roll

23

Crab, Avocado, Spicy Scallops

Vegetable Roll

19

Tempura Sweet Potato, Avocado, Cream Cheese

STIX

STIX

Wagyu (gf)

19 ea

Togorashi, Plum Aioli,
Sesame Oil

Mojo Shrimp (gf)

6 ea

Avocado Tomatillo Crema, Cotija Cheese

Chicken Yakitori

5 ea

Teriyaki Glaze, Scallion,
Chili Peanut Sauce

Scallop Rumaki

6 ea

Bacon Wrapped, Spicy Aioli

PIZZAS

PIZZAS

Add Hot Honey +2

Nashville

17

Sweet n’ Spicy Pickles, Fried Chicken, Buttermilk Ranch

Pepperoni (gf)

17

Calabrese Salami, Pepperoni, Mozzarella

Campari Tomato (gf)

15

Ripe Tomato, Torn Basil,
Fresh Mozzarella

Shrimp Pesto (gf)

17

Ricotta, Roma Tomato, Red Onion

FOR THE TABLE

FOR THE TABLE

Spinach & Artichoke Dip

15

Tomato Spread,
Toasted Baguette

Meatballs

13

Ginger Chicken, Sweet Chili BBQ, Cashews

Potstickers

13

Shrimp, Pork, Ponzu, Chili Oil

Crispy Rice*

17

Spicy Tuna, Avocado

Truffle Fries

13

Herbed Garlic Aioli, Ketchup

Prime Slider*

7 ea

Prime Beef, Cambozola,
Tomato Jam

Coconut Shrimp

15

Mango Sriracha

Crispy Chicken

16

Hot Honey Ranch, BBQ

Sweet Tooth

Sweet Tooth

Chocolate
Chip Cookies

6

Ice Cream Sammy

4

Forget to close out your tab?
No worries, we will close it for you with 20% gratuity.

(gf) – Can be made Gluten-Free Friendly Upon Request
Please Inform Your Server/Bartender of Any Allergies

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.