Cocktails

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Corazón Reposado, Mango, Chili Verde

Make it Spicy $2

G4 Reposado, Passion Fruit, Orgeat, Velvet Falernum

Hendricks Oasium, Lychee, Rockey’s Botanical

Ilegal Reposado, Espolon Reposado, Chai, Vanilla

Woodford Reserve, Amaro, Cherry, Vanilla

WhistlePig 10 Year, Chartreuse, Cassis, Burlesque Bitters

Bookers, Hazelnut, Sarsaparilla, Nonino, Cherry Bark Bitters, Smoke

Choice of Apple, Mesquite, or Pecan Smoke

Watershed Vodka, Desert Pear, Rhubarb, Citrus, Fever-Tree Ginger Beer

Ketel One, Elderflower Liqueur, Suze

Diplomatico Reserva, Cappelletti, Pineapple, Tiki Bitters

Pisco, Sailor Jerry, Mango, Curaçao

Myrra Bianco, B&B, Lime, Honey

Elderflower Liqueur, Bianco Americano, Lillet Blanc, Velvet Falernum

Il Tramonto, Grand Marnier, Lemon

Campari, Aperol, Il Mionetto Prosecco

Campari, Myrrha Rojo, Solerno, Averna

Blueberry Earl Grey Infusion, Lemon Juice

Espresso Concentrate, Cherry & Orange, Fever-Tree Topper

Serrano Pepper, Celery, Agave, Cilantro, Lime Juice

Töst Sparkling Tea, Giffard Apertif, Lemon

White Tea, Cranberry, Ginger

Veneto, Italy

Non-Alcoholic Beer, Electro Lime, Northern California | <0.5%

Non-Alcoholic Beer, Midwest IPA, Columbus, OH | <0.5%

Ketel One Citroen, Cointreau, Cranberry

Hornitos Reposado, Grapefruit, Bubbles

The Botanist, Honey

Lux and Umbra Gin, Lemon, Bubbles

Maker’s Mark, Aperol, Amaro Nonino

Bacardi Rum, Mint, Lime

Old Forester, Sugar, Toasted Almonds

Buffalo Trace, Sweet Vermouth, Angostura

OYO Character Vodka, Jennings Java, Mr. Black, Agave