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Wines

M. Chapoutier, Côtes du Rhône, “Belleruche”

Rhône, France

9  |  36
Chateau de Campuget, “1753,” Costieres de Nimes

Rhone, France

12  |  48
Pinot Grigio, Entwine

California

10  |  40
Sauvignon Blanc, Giesen

Marlborough, New Zealand

9  |  34
Riesling, Ferd. Richter Estate

Mosel, Germany

8  |  32
Sauvignon Blanc, Davis Bynum, “Virginia’s Block”

Russian River Valley, California

15  |  60
Chardonnay, Wente Vineyards, “Morning Fog Estate Grown”

Livermore Valley, Sustainably Farmed, California

10  |  38
Chardonnay, Far Niente

Napa Valley, California

— | 140
Pinot Noir, Willamette Valley Vineyards, “Whole Cluster”

Willamette Valley, Oregon

14  |  56
Pinot Noir, Hahn Estates

Monterey, California

9  |  36
Pinot Noir, Patz & Hall

“Hyde Vineyard” Carneros, California

— | 150
Merlot, McManis

California

12  |  48
Cabernet Sauvignon, Robert Hall

Paso Robles, California

14  |  56
Cabernet Sauvignon, Carpe Diem

Napa Valley, California

20  |  80
Malbec, Bodega Cuarto Dominio, “Chento Single Lot"

Mendoza, Argentina

11 | 44
Cabernet Sauvignon, Stag’s Leap Wine Cellars

“Fay,” Stags Leap District, California

— | 300
Cabernet Sauvignon, Lokoya

Mount Veeder, California

— | 771

We Offer Carry Out Pricing:
half off wines under $100 and beer at state minimum

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